On June 5 the Russian conference INTEKPROM MEAT 2019 "Advanced solutions for optimizing meat processing plants" was held in Chelyabinsk.
The conference was held at the Grand Hotel Vidgof. The conference was organized by Intekprom with the support of the Ministry of Agriculture of the Chelyabinsk Region.
At the opening of the event, Alexander Alekseyevich Raevsky, Deputy Minister of Agriculture of the Chelyabinsk Region addressed the participants with a welcoming speech.
During the event, 17 reports were presented, the focus-exhibition was presented by 14 stands.
More than 100 delegates of the agro-industrial complex, enterprises producing intellectual solutions and equipment exchanged experience at the event. Among the participants were representatives of such well-known companies as: LLC "Ravis - Sosnovskaya Poultry Factory"; Uralbroiler CJSC Healthy Farm; LLC SITNO; AO Reftinskaya Poultry Farm; LLC Kurgan Masokombinat: LLC IPC "Romkor".
Participants noted the high quality of the conference program, a wide range of issues reviewed at the conference.
Of particular interest was the reports of NP SRO National Union of Meat Processors and meat processing enterprises: "Application of advanced analytical solutions and analysis methods at different stages of the production cycle to improve the quality, safety of finished products and economic efficiency of production at Sosnovskaya Poultry Farm - Anaprienko Tatyana Removna, Head of the Production Laboratory, Ravis - Sosnovskaya Poultry Farm LLC; Schukina Elena Vasilyevna, Deputy Director, LLC "LEANT Company"; "Automation and standardization for the production of sausages + lines for the manufacture of semi-finished products" - Sergey Pertsev, Regional Sales Manager, GEA in Russia; "New technologies and trends in red meat processing" - Robertus Thomas Maria van SON, Regional Director of Meat Processing, Marel; "Automated quality control for your business" - Alexander Androsov, General Director, Prisma Peak LLC; "New technology in the dumpling business" - Kupriy Alexander Nikolaevich, Director, CB "Technology" LLC; "Solutions from Mettler Toledo for weighing on food production" - Alexander Tsygankov, Specialist in sales of industrial weighing equipment, Mettler-Toledo Vostok JSC; "Energy-saving vacuum supply system for food packaging" - Oleg Bespalov, Director, Bush Vacuum Russia LLC; "Multilayer polymeric films for meat packaging" - Christian Kohlert, Professor, Kohlert-Counsulting; "Increasing the storage capacity of existing warehouses, intralogistics" - Andrey Luppov, System Solutions Engineer, STILL Forklifttrax LLC; "Product losses or air disinfecting costs — which is more profitable?" - Sergey Sinyaev, Business Development Manager, NPF Potok Inter LLC; "Modern solutions for the control of pathogens in the meat industry enterprises" - Irina Eliseev, Sales Specialist, 3M Russia JSC; "Biofilm as a food safety issue and method of its control. The critical importance of applying the correct protocol for food processing "- Svetlana Grekov, Director of Sales and Marketing, VIKAN A / S; "An innovative solution for the analysis of raw materials in the stream at meat processing enterprises" - Mikhail Platonov, Sales Manager, Meat Processing, FOSS Russia; "Laboratory control as a tool for managing food safety risks in the meat industry" - Elagina Anna Alexandrovna, Training and Technical Support Specialist, Algimed LLC.
As part of the program, round tables were held, the themes of which were: "State regulation of the industry and enterprise strategies" and "Control and supervisory activities".
In conclusion, the participants of the event agreed on the benefits of this event and the feasibility of holding in the future.